With crunchy pecans and flavorful apple bits, this Apple Pecan Bread is the perfect autumn treat.
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You really can’t go wrong with this quick bread. You can enjoy one loaf today and freeze the other to have another day if you like.
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Apple Pecan Bread
With crunchy pecans and flavorful apple bits, this Apple Pecan Bread is the perfect autumn treat.
Ingredients
- 4 c flour
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- ½ teaspoon nutmeg
- 1 teaspoon cinnamon
- ¼ teaspoon allspice
- 2 c sugar
- 1 c unsalted butter, 2 sticks, room temperature
- 4 eggs
- 1/2 teaspoon vanilla
- ½ c buttermilk
- 2 Granny Smith apples, cored and diced (you can peel them if you prefer)
- 2/3 c chopped pecans
Instructions
- To begin, preheat your oven to 350 degrees.
- Grease 2 standard 9 x 5 inch loaf pans and set aside.
- In a bowl, combine the flour, baking powder, baking soda, salt, nutmeg, cinnamon, and allspice. Stir together and set aside.
- In your mixing bowl, beat together the butter and sugar until fluffy.
- Mix in the eggs, one at a time.
- Mix in the vanilla.
- Mix half of the flour mixture into the creamy mixture until just incorporated.
- Mix in the buttermilk and then finish with the remaining flour mixture, until just combined. Stir in your diced apples and chopped pecans.
- Spread the mixture into the loaf pans.
- Bake for 1 hour, or until they test done with a toothpick. Allow the loaves to cool a couple minutes in the pans and then remove them from a pan to a cooling rack.
- Enjoy!
Nutrition
Serving: 1cCalories: 748kcalCarbohydrates: 105gProtein: 11gFat: 33gSaturated Fat: 16gPolyunsaturated Fat: 15gCholesterol: 154mgSodium: 640mgFiber: 4gSugar: 54g
Nutritional information is auto-generated and the accuracy is not guaranteed.
Did You Try This?I’d Love For You to Share it on Instagram and tag me! @CosmopolitanCornbread
Such a gorgeous autumn bread! I love how easily it comes together. The combination of apple and pecan with those spices sounds perfect.
This looks DELICOUS! I was just looking for a fall bread recipe to make (I’m not a huge fan of banana bread) and I’m definitely making this one!
What a lovely combination! Toasted pecans make everything better! :-)