The last weekend in May is often considered the official start to summer – and this Blueberry Cheesecake Ice Cream is the perfect cool treat for a hot summer day.
The hot weather is arriving, summer is almost here and in no time we’ll be having cook outs, barbecues and picnics. Here are some of my favorite side dishes to serve during the summer months – from potato salads to slaws.
Turtle Bourbon Pecan Tart with pecans, chocolate and Four Roses bourbon – heavenly!
Last week I headed down to Oneonta, Alabama for a homeschool rock-climbing event. After a day of fresh air and sunshine, we headed into the little town of Oneonta for some lunch. Our destination was Ken’s Bar B Q. I had a barbecued pork sandwich with a side of home style potato salad. I enjoyed my lunch…
Heart-healthy salmon, pan-seared with coriander and served with steamed green beans & a caper dressing.
Back in January I went to a lunch after giving a workshop for local bloggers. The lunch was held at Mezza Luna in Huntsville, Alabama. I always love seeing a wood burning oven in restaurants.
There’s just something about a bread pudding – warm and comforting. They seem to transport you back to your childhood with each bite.
This past week, I attended a “Latte Art Throwdown” at the local Angel’s Island Coffee in Huntsville, Alabama.
Taking a look at my favorite pics from instagram in the month of April…with my Insta-highlights. Dropping my hubby off at the airport. Bye for now honey! @mooseslayer A photo posted by Constance J Smith ☕ (@cosmopolitancornbread) on Apr 28, 2015 at 8:21am PDT The Deen brothers are in town with @foodnetwork today filming, and…
This month I have been participating in the “VEDA” challenge. VEDA stands for “Vlog Every Day in April.” It is the first time I have participated. It has been a lot of fun and I have enjoyed the daily prompts for the videos. I’ve enjoyed them so much, that I decided to launch… #VEDIM I’m…
If you love a creamy smoothie for breakfast, you’ll find this smoothie to be just peachy!
Today I went to a sneak preview of a brand new restaurant in Huntsville, Alabama – Pieology!
I absolutely love angel food cake and topping it with warm, chocolate gravy simply puts it over the top. Chocolate gravy is a southern staple, served on everything from cake like this – to warm biscuits for breakfast.
Peanut Butter Bars are a yummy snack for on the go – soft and chewy like a peanut butter brownie.
Le Coquelet a la Moutarde or Mustard Hens with Cream Gravy – a simple and elegant dish for company. This is a French inspired dish and I love to make it for special occasions.
Tender lamb chops stewed with zesty spices and sweet apricots.
Last week, my friend c.a. and I headed off to spend the day in Fayetteville, Tennessee.
You don’t have to be Italian to enjoy this delicious skillet of Chicken Parmesan Rotini.
Here are a few of the highlights from Instagram this week. Fixing my hair for a luncheon I’m off to…. #ArmyWife #volunteerism A photo posted by Constance J Smith ☕ (@cosmopolitancornbread) on Apr 6, 2015 at 10:11am PDT
A couple weeks ago, my boys went to the homeschool prom.
With only 3 ingredients, Baked Pesto Chicken is an effortless dish.
Melt in your mouth Pork Ragu from your slow cooker is rich and satisfying.
Ham and corn chowder is a creamy and delicious soup for a cool spring evening.