I really can not stand insanely sweet frosting on cakes. I want to taste the cake, and taste the ingredients. I don’t want the sugar to be so overpowering that that is all you can taste. This incredibly creamy vanilla buttercream frosting is my favorite for that very reason.
Sometimes you are in the mood for something a little different, and this Chunky Bacon & Apple Cheddar bread certainly fits that order. While this quickbread has apples in it, it is not a sweet bread, but rather a savory. A slice of this bread pairs perfectly with a pork roast instead of ordinary rolls.
Oats and brown sugar make for a wonderful topping on this autumn Pumpkin Crisp.
There’s nothing like a classic German brotchen to warm your heart.
Homemade Pumpkin Spice Latte Creamer with real pumpkin will bathe your coffee in the flavors of fall.
These moist and delicious pumpkin streusel muffins are the perfect treat for an autumn morning.
The air is crisp, and our grass is blanketed under a layer of snow..to remain unseen until April or May. (Okay, maybe I’m just dreaming.) But when the weather gets like that, I really, really get into the mood to bake! Today, I baked both this moist and wonderful Pumpkin Coffee Cake and I also baked Biscotti….Pumpkin…
One of my favorite treats to enjoy when we go out for German food is a heavenly Eiskaffee.
Chocolate Cola Cakes seem to be a staple dessert here in the South. It seems like you see them all over the place, including in every Cracker Barrel restaurant all over the country. Today I am sharing my take on this rich dessert. When I made this recently for my family, my son declared that it was…
Simple and delicious Strawberry & Chocolate Cheesecake Ice Cream is the perfect way to use those beautiful seasonal strawberries.
The last weekend in May is often considered the official start to summer – and this Blueberry Cheesecake Ice Cream is the perfect cool treat for a hot summer day.
Turtle Bourbon Pecan Tart with pecans, chocolate and Four Roses bourbon – heavenly!
There’s just something about a bread pudding – warm and comforting. They seem to transport you back to your childhood with each bite.
I absolutely love angel food cake and topping it with warm, chocolate gravy simply puts it over the top. Chocolate gravy is a southern staple, served on everything from cake like this – to warm biscuits for breakfast.
Peanut Butter Bars are a yummy snack for on the go – soft and chewy like a peanut butter brownie.
Homemade doughnuts take me straight back to my childhood. Tender cake wrapped with the sweetness of the sugar coating.
Start your your day off with your morning coffee and one of these wholesome apple scones.
Mocha Latte Chocolate Chip Muffins are the perfect way to treat your family.
Mississippi Mud Slow Cooker Cake is a rich brownie and chocolaty sauce cooked together in your slow cooker. A perfect dessert for your chocolate lovers!
Toss out the boxed mixes, this Classic Yellow Cake is all you need to create the perfect cupcakes or birthday cake!
Classic homemade blondies are a simple treat to make…what is hard is keeping them from disappearing!
Today I am sharing with you a new cookbook called Sharing Morocco: Exotic Flavors from My Kitchen to Yours –by Ruth Barnes.
Casseroles are the epitome of comfort food and what better way to end a great meal, than with dessert casserole. Butterscotch Bread Pudding is creamy and delicious with a hint of bourbon caramel and a sprinkling of pecans.
Bourbon Banana Crumb Muffins are a wonderful treat, paired with your morning coffee…or afternoon tea.