There’s nothing like the aroma of piping hot of old-fashioned skillet cornbread, straight out of the oven.
There’s just something about simple baking soda biscuits that are just so delicious. Not only are they light and airy, but they are so simple to make, you’ll never want the dough from a can again.
Sometimes you are in the mood for something a little different, and this Chunky Bacon & Apple Cheddar bread certainly fits that order. While this quickbread has apples in it, it is not a sweet bread, but rather a savory. A slice of this bread pairs perfectly with a pork roast instead of ordinary rolls.
There’s nothing like a classic German brotchen to warm your heart.
Start your your day off with your morning coffee and one of these wholesome apple scones.
Swiss Onion Bread – soft bread swirled with caramelized onions and gooey Swiss cheese.
There’s nothing better than a warm loaf of bread, fresh from your oven. Homemade pumpernickel bread and a jar of homemade preserves make a great gift from your kitchen.
Simple and delicious French Bread, fresh from your oven.
Blackberry scones drizzled with a simple lemon glaze makes for a delicious brunch or “I love you” breakfast.
Pumpkin Scones with Maple Glaze are my addition for the Fabulous Fall Food Festival today with the Sunday Supper team.