The last weekend in May is often considered the official start to summer – and this Blueberry Cheesecake Ice Cream is the perfect cool treat for a hot summer day.
Turtle Bourbon Pecan Tart with pecans, chocolate and Four Roses bourbon – heavenly!
There’s just something about a bread pudding – warm and comforting. They seem to transport you back to your childhood with each bite.
I absolutely love angel food cake and topping it with warm, chocolate gravy simply puts it over the top. Chocolate gravy is a southern staple, served on everything from cake like this – to warm biscuits for breakfast.
Peanut Butter Bars are a yummy snack for on the go – soft and chewy like a peanut butter brownie.
Homemade doughnuts take me straight back to my childhood. Tender cake wrapped with the sweetness of the sugar coating.
Mocha Latte Chocolate Chip Muffins are the perfect way to treat your family.
Mississippi Mud Slow Cooker Cake is a rich brownie and chocolaty sauce cooked together in your slow cooker. A perfect dessert for your chocolate lovers!
Toss out the boxed mixes, this Classic Yellow Cake is all you need to create the perfect cupcakes or birthday cake!
Classic homemade blondies are a simple treat to make…what is hard is keeping them from disappearing!
Today I am sharing with you a new cookbook called Sharing Morocco: Exotic Flavors from My Kitchen to Yours –by Ruth Barnes.
Casseroles are the epitome of comfort food and what better way to end a great meal, than with dessert casserole. Butterscotch Bread Pudding is creamy and delicious with a hint of bourbon caramel and a sprinkling of pecans.
Bourbon Banana Crumb Muffins are a wonderful treat, paired with your morning coffee…or afternoon tea.
Holiday Bourbon Truffles – they may look sweet, but look out! They are wickedly good!
Today I am sharing a recipe – Gingerbread Pear Crumble – from a very interesting cookbook – OATrageous Oatmeals: Delicious & Surprising Plant-Based Dishes From This Humble, Heart-Healthy Grain by Kathy Hester
Tender muffins filled with your Thanksgiving cranberry sauce leftovers, make a delicious start to your morning.
Who doesn’t love gingerbread during the holiday season? Enjoy that festive flavor in these tender gingerbread brownies.
Light and fluffy muffins filled with granola goodness.
Peppermint Mocha Cookies have all of the wintery comfort of a delicious hot coffee drink in the shape of a fun little treat.
Oatmeal Refrigerator Cookies are buttery and crisp – perfect for with a mug of hot cocoa on a cool day.
Chocolate chip blonde brownies are classic, simple and irresistible!
You’ll find no guilt in the ingredients of these whole wheat apple walnut muffins!
Delicious homemade energy bars filled with nuts, dried fruit and oats.
This time of year, many people turn to the famous “pumpkin spice latte” drink that you can find in local coffee shops just after the beginning of September. Well, a few years ago, I decided to take that iconic Autumn beverage and turn it into a cupcake – and here it is!