Homemade doughnuts take me straight back to my childhood. Tender cake wrapped with the sweetness of the sugar coating.
Mocha Latte Chocolate Chip Muffins are the perfect way to treat your family.
Mississippi Mud Slow Cooker Cake is a rich brownie and chocolaty sauce cooked together in your slow cooker. A perfect dessert for your chocolate lovers!
Toss out the boxed mixes, this Classic Yellow Cake is all you need to create the perfect cupcakes or birthday cake!
This time of year, many people turn to the famous “pumpkin spice latte” drink that you can find in local coffee shops just after the beginning of September. Well, a few years ago, I decided to take that iconic Autumn beverage and turn it into a cupcake – and here it is!
This week the Sunday Supper team is being joined by American Family Insurance to share with your family favorite recipes. Recipes that we have overhauled to make healthier than the original versions we love. I think most parents have issues getting their kids to eat veggies. So finding creative ways to sneak them in becomes…
When I was a kid, my parents enjoyed occasionally taking the family out to dinner at a local Mexican restaurant. One of the biggest treats about going to this particular restaurant, was that when we went, Mom & Dad would let us get virgin Piña Coladas. I’ve always loved pineapple and coconut together, and to…
Chunky bits of apple in cupcakes topped with caramel icing and caramel drizzle.
Rustic Zucchini cake is an unpretentious, moist and flavorful, lightly sweet cake topped with dreamy cream cheese frosting.
I’m so excited to share this recipe with you today. When this event was announced with the theme of “Springtime Sweets” – this was the very first thing that popped into my head. And man oh man, I’m so glad it did. Strawberry Lemonade Cupcakes – a lightly lemony cupcake topped with creamy frosting with…
My friend Heather of girlichef announced a few weeks ago that today was National Margarita day – and said we should celebrate with a whole slew of margarita recipes. I jumped on board, because it was the perfect excuse to make these Margarita Cupcakes that I have been dying to make! Now, I’m not a…
Rich, chocolate biscotti drizzled with melted chocolate and sprinkled with chopped, toasted pecans. This will make coffee time very, very happy.
This classic roll of chocolate cake is filled with lovely sweetened cream cheese as well as a thin layer of..yes…Nutella!
What do you think of when you think Georgia? Why, Georgia peaches of course! This beautiful pound cake is laced with chunks of fresh peach, is mildly sweet with just a drizzle of glaze over the top. You will love it!
Nice chunks of apple, crunchy pecans and a brown sugar glaze makes this cake the perfect autumn treat.
This cake has been my favorite cake of all time since I was a kid. I often requested this for my birthday, and now-a-days my daughter does the honors when it rolls around. Today the Sunday Supper team is bringing you a banquet of goodies for your Labor Day spread!
Is there anything better than a slice of moist pound cake with a cup of coffee? How about a slice of coffee pound cake?
A rich yellow cake, a rum & coconut cream bath and rum-coconut glaze topped with toasted coconut. Ahhh, this makes me dream of summer, sunshine and the beach. And it being a Rum Cake, it is also perfect for a celebratory occasion, such as a bridal shower or other event. This week, the Sunday Supper…
This week, the Sunday Supper contributors are doing something a bit fun. We are selecting recipes inspired by or featured on the Big Screen! Our hostess this week is Heather of girlichef and is this ever going to be a blast! In our home, our children always pick what goody they want for their birthday….
This treat has the creamy indulgence of your classic cheesecake, with the refreshing kick of Key Limes.
These brownies are laden with indulgences. Cheesecake. Brownie. Nutella. Need I say more? These brownies are moist, chewy and delicious without being so rich you can’t take more than 2 bites.
This is my all-time favorite strawberry shortcake recipe. It is a little unusual, in that the shortcake has a crumbly topping.
Today I am featuring Connecticut in my “Cooking 50 States” Tour. Connecticut is known as “The Nutmeg State” so I thought this would be the perfect nod to this little New England state.
Holey socks, isn’t that a mouthful? Here is what I love about trifles: They are super-simple, yet look so fancy. They are a life-saver if your cake sticks in the pan and falls apart! You don’t have to waste that cake – just throw one of these together.