Simple and delicious Strawberry & Chocolate Cheesecake Ice Cream is the perfect way to use those beautiful seasonal strawberries.
The last weekend in May is often considered the official start to summer – and this Blueberry Cheesecake Ice Cream is the perfect cool treat for a hot summer day.
There’s just something about a bread pudding – warm and comforting. They seem to transport you back to your childhood with each bite.
Casseroles are the epitome of comfort food and what better way to end a great meal, than with dessert casserole. Butterscotch Bread Pudding is creamy and delicious with a hint of bourbon caramel and a sprinkling of pecans.
Delicious homemade energy bars filled with nuts, dried fruit and oats.
This week the Sunday Supper team is bringing you recipes for CHILLING! I’ve shared my yummy homemade mocha latte ice cream recipe, which I recently made for our Independence Day barbecue.
Sometimes simple is better, as today’s recipe event is going to demonstrate. Each recipe shared today for Sunday Supper has the prerequisite of containing only 5 ingredients or less! Not only is that economical, but it allows the flavors of what you are enjoying, to really come out. For my contribution, I’ve shared this simple…
I first made this recipe many years ago when we lived in our beloved farmhouse in the countryside of North Carolina. We had three dogs at the time and I had just begun doing much more baking at home. (2008) “What!? Did you say Dog treats!?!?!?!?!” My doggies got a taste of these, and have…
These brownies are laden with indulgences. Cheesecake. Brownie. Nutella. Need I say more? These brownies are moist, chewy and delicious without being so rich you can’t take more than 2 bites.
This creamy dessert has the yumminess of ice cream, but no need to make space in your freezer.
I know I don’t normally post two recipes in the same day, but during my sweet-a-thon yesterday I also made this delicious goodie. And since I have had requests for the recipe…here it is!
So begins our first in a series. Each week, I will be sharing a recipe as I take a virtual tour around the country, highlighting recipes and treats and tidbits from the featured state.
Here is another Holiday treat that I make every year. I make this not only for my own family, but I will make a couple extra batches and give it out as gifts in jars with pretty ribbon.
I love making frostings that contain Mascarpone cheese. This frosting is light, and fluffy, and creamy, but not ridiculously sweet.
Great little portable treats, perfect for a picnic!
Crispy puff pastry, with Yum-Yummy Nutella on the inside. This is so simple, it is done in minutes. Make some now!
There’s no need to buy the bottled stuff, when you can make it yourself!
Jerky from the store can be ridiculously expensive. Why not try making your own?
Mmmmm! Cheesecake in a pastry. It is very simple and very delicious, and the variations you can do with this are endless.
This may have a funny sounding name, but there is nothing funny about it. Other than how ridiculously easy it is to make. This particular day, I was making this dessert to take to a book club meeting, so you will see me pack up these components and serve them in another location. An hour…