Here’s another simple slow-cooker recipe to warm you up on a winter day.
In the Kitchen
In our house we enjoy having traditionally “breakfast” dishes for dinner. Last week, I made these for the family.
I made these the other night for my kids to have for dinner when hubby and I headed to the ball. I made them in the afternoon, and all they had to do was warm them up, and warm up the pizza sauce for dipping.
Who didn’t love Macaroni & Cheese as a kid? Do we every really outgrow that adoration for it? Well, maybe for that kind that comes out of a box. We grew up, and so can the Mac & Cheese! To begin, you are going to want about 4 cups of grated cheese. Today I…
This is the beginning of a beautiful friendship….
Those of you who follow my page on Facebook, might have seen where my Uncle Mike shared a couple of his recipes. The other day, I made his Chicken Fajitas…and WOW! My family devoured them. My husband sat there staring at the dish, as though he could will more to appear.
I absolutely love this fall side dish. My family literally fights over the leftovers…when there are any. You are going to bake 4 average sized sweet potatoes. These go in the oven at 375 for about 90 minutes, or until a knife can be inserted in the middle fairly easily. Allow them to cool…
With apple, carrot, pineapple and more, these fantastic breakfast muffins will get you started on your day.
When it comes to brownies, there seem to be two camps. The fudgy or chewy brownie camp, and the cake-like brownie camp. I am of the chewy camp, and these are my favorite brownies.
Lemon Fools may have a funny sounding name, but there is nothing funny about them. Other than how ridiculously easy they are to make.