Scallops L'Orange with Linguine from The Foodie Army Wife

Scallops L’Orange & Linguine

Tender seared scallops on a bed of linguine and drizzled with an orange & wine pan sauce. Heaven! Did you know that tomorrow is National Linguine Day? Why not celebrate it with a batch of this?

Homemade Tartar Sauce | The Foodie Army Wife

Homemade Tartar Sauce | #SundaySupper

The other day I headed to the grocery store to do some shopping, and a certain young man behind the counter recommended the catfish to me. Since I was needing fish for dinner, and hubby loves catfish, I obliged the young man. Of course, it could have been because the young man looked a bit…

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