People are often very intimidated when it comes to baking yeast breads. I can understand that, because I was one of those people for a very long time. Then I got a bread machine, and it was the first step for me to take the plunge and begin baking my own breads. Since then I […]
When I was growing up, my mother would make Zucchini Bread every summer. It was one of my favorites. When I was in 8th grade, I took a cooking class (there’s my only formal cooking training) and part of that class required us to demonstrate a recipe. It could be any recipe we wanted. I […]
I have a couple different versions of pizza crust that I make. I have a fluffy, “pan style” crust that uses yeast, but I also have this quick version that uses no yeast at all. Homemade pizza crust is such a simple thing to make, and so much better that the gooey stuff that people pop […]
Treat your sweethearts to these scrumptious Strawberry Scones for Valentine’s Day. Don’t you think strawberries are the perfect Valentine’s Day fruit? I mean, not only are they gorgeous red, but they are even shaped a little bit like a heart. With a cup of strawberries (about 8 medium) having less than 50 calories, but at the […]
Valentine’s Day is just around the corner, and you can treat your sweetheart to these delicious Chocolate Pancakes, paired with Ghirardelli chocolates and Josh Cellars wine. It’s a perfect way to show your honey how much you love them!
There’s nothing like the aroma of piping hot of old-fashioned skillet cornbread, straight out of the oven.