Tender Tortellini with fresh pesto made from mint and Thai basil and tossed with crisp sugar snap peas from your own garden.
Lightened up “mac & cheese” with chicken and broccoli for a healthy and satisfying weekday supper.
Dainty torchiette pasta with spicy chicken sausage folded together with pesto and peas. This simple pasta dish is light on ingredients, but full on flavor.
So the other day I recorded a vlog, and in it I shared my orzo salad that I was having for lunch. I made it the night before and was just “throwing it together” so I didn’t photograph it properly…but I’ve now updated it for you! To begin, cook 8 ounces of orzo according to…
Make a batch of this spicy Sausage Ragu in your crockpot – enough sauce for your supper tonight, as well as enough to go in the freezer for future meals.
Sometimes simple is better. I make baked “Mac & Cheese” a couple of different ways, but this particular version is not only the simplest, but my favorite of all.
This week the Sunday Supper team is excited to team up with Gallo Family Vineyards to bring you wonderful holiday foodie traditions featuring Gallo’s variety of wines. Gallo Family Vineyards offers 16 different wines all year long, including Moscato, Hearty Burgundy, Pinot Grigio and more. To see all of their varieties or to learn more…
Tender beef in a flavorful sauce, served over egg noodles. This Hungarian Goulash is comfort in a bowl.
Pasta dishes make me happy – and Italian sausage makes me happy – toss in a dessert, and this is a happy, happy, happy kind of supper.
I’m taking part in this week’s Weekday Supper event which is a branch of the Sunday Supper group. Just because weekdays are busy as can be, is no reason to not have a nice family meal. I’m sharing this simple, and quick dish. It pretty much takes just the amount of time it takes to…