Caribbean Cream Cocktail

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This Caribbean Cream Cocktail will have you whisked away on a tropical vacation. At least in your imagination!

Cool and Refreshing Caribbean Cream Cocktail from Cosmopolitan Cornbread

Now I know that coconut cocktails may seem more like summer, but I have to say that living in the South, Spring means SUMMER weather. I will forever be a snow bunny at heart and the second the weather turns warm, I am melting. And when I am melting, I want something cool and refreshing to drink, especially when it comes to a cocktail! This cool & creamy cocktail is the perfect thing too. Of course, if you want to save this for even hotter weather, feel free. But I’ll enjoy one of these now, thank you. And I’ll enjoy the air conditioning, too.

Cool and Refreshing Caribbean Cream Cocktail from Cosmopolitan Cornbread

Simply toss the ingredients in your blender, give them a quick whirl, pour it in a glass and enjoy.

Cool and Refreshing Caribbean Cream Cocktail from Cosmopolitan Cornbread
Cool and Refreshing Caribbean Cream Cocktail from Cosmopolitan Cornbread

Caribbean Cream Cocktail

Constance Smith – Cosmopolitan Cornbread
This Caribbean Cream Cocktail will have you whisked away on a tropical vacation. At least in your imagination!
5 from 1 vote
Prep Time 2 minutes
Total Time 2 minutes
Course Beverages, Cocktails
Cuisine American, Caribbean
Servings 1 serving
Calories 718 kcal

Ingredients
  

  • 1/2 c vanilla ice cream
  • 1/2 c coconut milk
  • 1/2 c ice
  • 2 oz coconut flavored rum

Instructions
 

  • Combine all of the ingredients in your blender. Blend until smooth.
  • Pour into a glass and enjoy!

Nutrition

Serving: 1cCalories: 718kcalCarbohydrates: 48gProtein: 6gFat: 48gSaturated Fat: 41gPolyunsaturated Fat: 4gCholesterol: 29mgSodium: 231mgFiber: 6gSugar: 35g

Nutritional information is auto-generated and the accuracy is not guaranteed.

Did You Try This?I’d Love For You to Share it on Instagram and tag me! @CosmopolitanCornbread

 

18 thoughts on “Caribbean Cream Cocktail”

  1. The husband and I are not huge drinkers…But, yes please to coconut milk plus vanilla ice cream and rum! One of the few times I did drink was when I turned 18. My dad took me to the New Otani Hotel in Tokyo for a Coconut Caribbean Rum cocktail!

    Reply
5 from 1 vote (1 rating without comment)

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