Creamy, heavenly Peanut Butter Pie – is a freezer pie that you can make in advance and simply thaw for about a half hour before serving.
This treat has the creamy indulgence of your classic cheesecake, with the refreshing kick of Key Limes.
Maple Walnut Pie is similar to a classic pecan pie, but using rich walnuts and maple syrup. You’ll love the flavor in this dessert!
Perfectly seasoned German apple pie, dotted with rum-soaked raisins.
A galette is a free-form type of pie, that you don’t even need a pie plate to make it in. You simply form the dough around the filling and bake it on a sheet. It is rustic, and delicious.
Now I know that technically this isn’t a “pie” because it doesn’t exactly have a crust. Instead it has a bed of chocolate cookie crumbs. And that, is heaven.