In my house, when I announce that we are having Meatloaf for dinner, I am met with a hearty round of “YES!” and “YUM!!!”
Entrées
Main dish recipes, from sandwiches to casseroles, soups to roast beef.
Cheddar Ham Chowder
Cheddar Ham Chowder is a cheesy, creamy chowder filled with veggies and potatoes. We have this every time I make a ham. Every. Single. Time.
Baked Ham with Red Wine Glaze
Baked Ham with Red Wine Glaze is the perfect holiday ham…or any day ham for that matter.
Homemade Lasagna
A delicious homemade lasagna with creamy béchamel and ricotta cheese inside. Traditional Lasagna is a comfort food classic.
Sausage Cornbread Bake
With sausage, onion and cheese, this moist cornbread recipe is substantial enough to serve as a meal on its own.
How to Make German Rouladen
Bundles of bacon and onion wrapped in beef and simmered to melt-in-your-mouth perfection.
Constance’s Famous Pulled Pork – Carolina Style BBQ
Tender pork with a tangy & slightly sweet mustard-based “Carolina” style BBQ.
Hearty Split Pea Soup
Hearty Split Pea Soup is a very thick and rich soup, great for cooler weather, and very “stick-to-your-ribs.” It is wonderful served with a nice crusty bread.
What Should You Make with Leftover Turkey
You make a great big turkey to feed everyone for the holidays, but find you still have enough turkey to feed an army. What do you do? I got you covered!