Deliciously cheesy pasta with ground beef and pepperoni. You’ll love this family-friendly supper!
Watch me make Pizza Casserole in the video below
To begin, preheat your oven to 350°F.
Grease or oil a 9×13-inch baking pan and set it aside for now.
Cook your pasta according to package directions.
Meanwhile, combine the ground beef, diced onion, bell pepper, salt, and pepper in a skillet. Cook over medium heat until the ground beef is cooked through and the onion and pepper are tender. Drain off any excess grease if necessary.
In a mixing bowl, combine the cooked pasta, ground beef mixture, pizza sauce, Italian seasoning, and olives. Save a few slices of pepperoni and add the rest in. Stir it all to combine.
Spread the mixture in your prepared baking pan.
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Sprinkle the parmesan and mozzarella cheeses over the mixture.
Arrange the reserved pepperoni slices on top.
Bake uncovered for 20-25 minutes, or until the mixture is nice and bubbly and are kissed with golden spots around the edges.
Enjoy!
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Pizza Casserole
Ingredients
- 1 lb pasta, such as fusilli, bowties, rotini, etc.
- 1 lb ground beef
- 1 green bell pepper, diced
- 2/3 c onion, diced
- 2 c pizza sauce
- 1/2 teaspoon sea salt
- 1/2 teaspoon black pepper
- 4 oz turkey pepperoni
- 2/3 c sliced black olives
- 1 teaspoon Italian seasoning
- 1/4 c parmesan cheese, grated or shredded
- 1 1/2 c mozzarella cheese, shredded
Instructions
- To begin, preheat your oven to 350°F.
- Grease or oil a 9×13-inch baking pan and set it aside for now.
- Cook your pasta according to package directions.
- Meanwhile, combine the ground beef, diced onion, bell pepper, salt, and pepper in a skillet. Cook over medium heat until the ground beef is cooked through and the onion and pepper are tender. Drain off any excess grease if necessary.
- In a mixing bowl, combine the cooked pasta, ground beef mixture, pizza sauce, Italian seasoning, and olives. Save a few slices of pepperoni and add the rest in. Stir it all to combine.
- Spread the mixture in your prepared baking pan.
- Sprinkle the parmesan and mozzarella cheeses over the mixture.
- Arrange the reserved pepperoni slices on top.
- Bake uncovered for 20-25 minutes, or until the mixture is nice and bubbly and are kissed with golden spots around the edges.
- Enjoy!
If nutritional values are provided for this recipe, they are an estimate and will vary depending on the brands of ingredients you use. The values do not include optional ingredients or when ingredients are added to taste or for serving. If nutritional values are very important to you, I suggest using your favorite nutritional calculating tool with the brands you use.
I would love to purchase your splattered look bowls and casserole dishes.
They are beautiful. Do you sell?
Thank you for your amazing website!
I purchased mine at a local mercantile. But Amazon does carry some of it: https://amzn.to/3LqDqwR