Enjoy this savory pumpkin chicken dish with the warm flavor of curry. This recipe is Keto & Paleo friendly.

To Make this Recipe You will Need:
- chicken breasts, boneless, skinless
- extra virgin olive oil
- onion
- garlic
- pumpkin, canned
- coconut milk
- water
- curry powder
- ginger
- salt
- black pepper
- spinach
- lime juice
- rice or cauliflower rice for serving
Watch me make this recipe in the video below:
To begin, sauté cubed chicken with extra virgin olive oil in a pot until the chicken is opaque.
Scoop the chicken out to a dish and sauté the sliced onion until it is just tender.
Add in minced garlic, let that cook for just a minute.
You May Also Like: White Chicken Chili (with Cooking Video)
Add in pumpkin, coconut milk, water, curry powder, ginger, salt, black pepper, spinach, and lime juice, along with the cooked chicken.
Bring this to a gentle simmer and cook until the spinach is cooked through.
Serve with cooked rice or cauliflower rice to make this Keto & Paleo-friendly.
Enjoy!
Did you Make this Recipe? I’d love for you to give me a 5 star rating in the recipe card below. If you share it on Instagram, please tag me! You can also post it to my Facebook Page.
Pumpkin Curry Chicken
Ingredients
- 1 1/2 lb chicken breasts, boneless, skinless, cut into bite sized pieces
- 1 Tb extra virgin olive oil
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 c pumpkin, solid packed, canned
- 1 c coconut milk
- 1/2 c water
- 1 Tb curry powder
- 1 Tb ginger, fresh grated, or 1/4 tsp dry, ground ginger
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper, freshly ground
- 1 c spinach, frozen, chopped
- 2 Tb lime juice
For Serving
- cooked rice or cauliflower rice
Instructions
- To begin, sauté the chicken with the oil in a pot until the chicken is opaque.
- Scoop the chicken out to a dish and sauté the sliced onion until it is just tender.
- Add in the garlic, let those cook for just a minute.
- Add in the remaining ingredients, along with the cooked chicken.
- Bring this to a gentle simmer and cook until the spinach is cooked through.
- Serve with cooked rice or cauliflower rice (for keto & paleo-friendly).
- Enjoy!
Nutrition
If nutritional values are provided for this recipe, they are an estimate and will vary depending on the brands of ingredients you use. The values do not include optional ingredients or when ingredients are added to taste or for serving. If nutritional values are very important to you, I suggest using your favorite nutritional calculating tool with the brands you use.
A children approved dish. Very good meal. A new dinner introduced. Thank you!
Thank you Constance! This was super tasty and warming! The flavours were simply perfect for this Fall season. Family loved it and served it with a herb and garlic rice! Will be making again! Thank you again! Ana