Morning chores, a big laugh, German cabbage soup and a tip about cooking with wine.
How to make traditional German Goulash Soup.
Moist cake with chunks of apples, dotted with rum-soaked raisins. What’s not to love?
This German apple dessert, Rauhreif, is lightly sweet and elegant in its simplicity.
If you are looking for something to put on your Thanksgiving table that is both delicious and a little lighter,…
Sauerbraten is a flavorful German pot roast with a very unusual ingredient. But once you try it, you’ll wonder why…