Easy Sweet Potato Fries
Servings: 4
Ingredients
- 2 sweet potatoes
- 1 Tb avocado oil
- ½ teaspoon salt I use Redmond real salt
Instructions
- To begin, preheat your oven to 400°(F)
- Line a baking sheet with parchment paper and set it aside for now.
- Peel your sweet potatoes.
- Carefully cut the potatoes int 1/2" thick slices and then into 1/2 inch sticks.
- Place the fries in a mixing bowl and drizzle them with the oil.
- Sprinkle with the salt and toss them with your had to coat the fries.
- Arrange the fries in a single layer on your lined baking sheet.
- Bake for 20 minutes and turn them over with a spatula.
- Bake for an additional 20-25 minutes, or until they are cooked through and brown in spots.
- Serve right away. Enjoy!
See This Recipe:
https://cosmopolitancornbread.com/sweet-potato-fries/Nutrition
Calories: 128kcal | Carbohydrates: 23g | Protein: 2g | Fat: 4g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Sodium: 353mg | Potassium: 381mg | Fiber: 3g | Sugar: 5g | Vitamin A: 16031IU | Vitamin C: 3mg | Calcium: 34mg | Iron: 1mg
