Beef & Sweet Potato Dinner | Paleo
Servings: 4 servings
Ingredients
- 1 lb ground beef
- 1 c diced red onion
- 1 large sweet potato peeled and finely diced (1/4 - 1/2 inch)
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon chili powder
- ½ teaspoon oregano
- ½ teaspoon cinnamon
- ½ teaspoon red pepper flakes
- ½ teaspoon garlic powder
- 1 green apple (Granny Smith) cored & diced (peeled or unpeeled)
- 1 ½ c fresh spinach leaves or 3/4 c frozen spinach that is thawed and squeezed of excess liquid
Instructions
- In a large skillet with a lid, brown ground beef for a couple minutes, breaking apart the meat with a wooden spoon or other utensil.
- Add in diced red onion, diced sweet potato, salt, black pepper, chili powder, oregano, cinnamon, red pepper flakes, and garlic powder.
- Stir these together, cover and cook for about 10 minutes, or until the sweet potatoes are just about tender. Stir occasionally.
- Add in the spinach and a diced green apple. Cook for another minute or two, or until the sweet potatoes are fully tender and the spinach is wilted & apple bits are heated through.
- Enjoy!
See This Recipe:
https://cosmopolitancornbread.com/beef-sweet-potato-dinner/Nutrition
Calories: 366kcal | Carbohydrates: 18g | Protein: 21g | Fat: 23g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 422mg | Potassium: 614mg | Fiber: 3g | Sugar: 4g | Vitamin A: 12214IU | Vitamin C: 2mg | Calcium: 56mg | Iron: 3mg
