Berry Cobbler
Servings: 6
Ingredients
- 1 c berries fresh or frozen
- 5 Tb sugar divided
- 1 c flour
- 2 teaspoon baking powder
- ½ teaspoon salt
- ½ c butter melted
- 1 c milk
For Serving
- vanilla ice cream optional
Instructions
- To begin, preheat your oven to 375 degrees. Grease, or spray with non-stick cooking spray, a 9×9 baking dish. Set aside.
- In a small dish, toss the berries with 2 tablespoons of the sugar. Set those aside for now.
- In a mixing bowl, stir together the flour, baking powder, salt, and remaining 3 Tb of sugar. Whisk in the melted butter and milk until smooth.
- Pour the batter into your prepared baking dish. Spoon the sugared berries over the top of the batter.
- Bake for 45-55 minutes or until the cobbler is golden brown. Serve warm with ice cream.
- Enjoy!
See This Recipe:
https://cosmopolitancornbread.com/berry-cobbler/Nutrition
Serving: 1c | Calories: 330kcal | Carbohydrates: 37g | Protein: 5g | Fat: 19g | Saturated Fat: 12g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 518mg | Fiber: 2g | Sugar: 17g
