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Get saucy at your next barbecue with this Blueberry Sriracha Barbecue Sauce from Cosmopolitan Cornbread

Blueberry Sriracha Barbecue Sauce

Prep Time5 minutes
Cook Time4 minutes
Total Time9 minutes
Author: Constance Smith - Cosmopolitan Cornbread

Ingredients

  • ½ c ketchup
  • ½ c blueberry jam
  • 2 Tb apple cider vinegar
  • 2 Tb sriracha sauce
  • ½ teaspoon freshly ground black pepper
  • 1 pinch sea salt

Instructions

  • To begin, combine all of the ingredients in a small saucepan.
  • Heat the ingredients over medium low heat, stirring with a whisk until all of the jam is melted.
  • Reduce the heat to low and simmer for 3-4 minutes.
  • Use immediately or transfer to a jar and store in the refrigerator for later.
  • Enjoy!

See This Recipe:

https://cosmopolitancornbread.com/blueberry-sriracha-barbecue-sauce/
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