Chewy Brownies
Servings: 15
Ingredients
- ¾ c baking cocoa
- 1 ½ c all-purpose flour
- 1 ¼ teaspoon salt
- ½ c butter unsalted
- ¼ c shortening
- 3 eggs
- 2 c sugar
- 1 ½ teaspoon vanilla extract
- ½ cup chopped pecans more if you like
Instructions
- Preheat oven to 350 degrees.
- Grease 9x13 inch baking pan, set aside.
- In a bowl, combine cocoa, flour, and salt. Stir and set aside.
- In a small saucepan, melt butter and shortening over low heat. When melted, remove from heat and allow to cool slightly.
- In mixing bowl, beat together eggs, sugar, and vanilla. Mix in butter mixture. Add dry mixture about a half at a time, mixing well. Be sure to scrape bowl. Stir in nuts.
- Spread evenly into baking dish. Bake 25 - 30 minutes, until a toothpick inserted in center comes out clean. Cool completely.
- Enjoy!
See This Recipe:
https://cosmopolitancornbread.com/chewy-brownies/Nutrition
Serving: 1c | Calories: 282kcal | Carbohydrates: 39g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 49mg | Sodium: 262mg | Potassium: 109mg | Fiber: 2g | Sugar: 27g | Vitamin A: 239IU | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg
