Classic Vanilla Buttercream Frosting
Ingredients
- 1 ¼ c unsalted butter 2 1/2 sticks, very soft
- 2 ½ c powdered sugar confectioners sugar
- 1 Tb vanilla extract
- 2 Tb half & half
- pinch fine salt
Instructions
- To begin, beat the butter in your mixing bowl. Beat until nice and fluffy – about a minute on high.
- Mix in the powdered sugar. Mix for one minute on medium speed, scraping the bowl with a rubber scraper periodically
- Add in the remaining ingredients. Mix on medium speed for 1 minute and then increase to high speed and mix for another 2-3 minutes, or until fluffy and creamy.
- Mix in coloring if you like and use as desired.
See This Recipe:
https://cosmopolitancornbread.com/buttercream/