Easy Beef and Cabbage

Prep Time2

Cook Time25

Servings:

Author: Constance Smith - Cosmopolitan Cornbread

1 lb ground beef See note
½ teaspoon onion powder
½ head cabbage sliced thin or shredded. If the head is small, you can use the whole thing. (Discard the hard core & stem)
3 cloves garlic minced
1 Tb coconut aminos
½ teaspoon paprika
¼ teaspoon salt or to taste

To begin, cook the ground beef and onion powder together in a large skillet until the beef is browned.
Add the remaining ingredients, and stir together. I find that using tongs works best for this.
Cook on low heat, covered until the cabbage is cooked to the doneness you prefer. Stir often as it cooks.
Enjoy!

If you would like a meatier version, you can increase this to 2 lbs of ground beef.

See This Recipe:

https://cosmopolitancornbread.com/beef-and-cabbage/