Homemade Classic Waffles

Servings:

Author: Constance Smith - Cosmopolitan Cornbread

To begin, combine the flour, baking powder, baking soda, salt and cinnamon in a bowl. Stir them together and set it aside for now.
In your mixing bowl, lightly whisk your eggs.
Add in the milk, lemon juice and vanilla extract. Stir together.
Add the dry ingredients to the milk mixture. Whisk until they are smooth.
Stir in the melted butter.
Cook the waffles according to the instructions for your waffle maker.
Top with your favorite waffle toppings, such as a drizzle of maple syrup, or some butter and powdered sugar.
Enjoy!

Try adding blueberries, chocolate chips or other add-ins!

You could even use these waffles as a dessert base, topping with ice cream, whipped cream, chocolate syrup…the possibilities are endless.

See This Recipe:

https://cosmopolitancornbread.com/homemade-waffles/