Raspberry Fools
Servings: 4
Ingredients
- 1 ⅓ c fresh raspberries divided
- ¼ c powdered sugar divided
- 1 c heavy whipping cream
- 1 teaspoon vanilla
- 3 - 4 thin crisp cookies
Instructions
- To begin, place a cup of the berries in a shallow dish.
- Sprinkle with two tablespoons of the powdered sugar.
- Mash the sugar & berries together. Set those aside for now.
- In a chilled mixing bowl, combine the cream, vanilla, and remaining 2 tablespoons of powdered sugar. Beat them together on high speed just until stiff peaks form.
- Add the berry mash to the whipped cream and fold it together until it is swirled in, but not completely mixed.
- Scoop the mixture into small dessert dishes.
- Break the cookies into 1 1/2 inch pieces and stick a few into each dish.
- Top each with a beautiful berry.
- Enjoy!
See This Recipe:
https://cosmopolitancornbread.com/raspberry-fools/Nutrition
Serving: 1c | Calories: 296kcal | Carbohydrates: 23g | Protein: 3g | Fat: 22g | Saturated Fat: 10g | Polyunsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 45mg | Sodium: 125mg | Fiber: 3g | Sugar: 9g
