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Garlicky Roast Beef Sandwiches
Prep Time
10
minutes
mins
Cook Time
10
hours
hrs
Total Time
10
hours
hrs
10
minutes
mins
Servings:
10
Author:
Constance Smith - Cosmopolitan Cornbread
Ingredients
3
lb
beef round roast
1
teaspoon
salt
1
teaspoon
pepper
1
teaspoon
smoked paprika
½
teaspoon
salt
½
c
brown sugar
6
cloves
garlic
grated
1
bay leaf
8
ounces
beer
rolls or toasted bread
for serving
Instructions
To begin, slice the roast into 1 inch slices. Lightly salt and pepper each piece of beef and place them in your crockpot.
Sprinkle the meat with the smoked paprika and onion powder. Then sprinkle in the brown sugar.
Stick the bay leaf down in between the meat slices. Add the grated garlic to the crockpot and then pour the beer over it all.
Cook this on low for 8-10 hours or until the beef is tender.
Pull the beef apart with two forks and serve on rolls or toasted bread.
Enjoy with your favorite sides!
Enjoy!
See This Recipe:
https://cosmopolitancornbread.com/garlicky-crockpot-roast-beef-sandwiches/