Garlicky Crockpot Roast Beef Sandwiches await in your slow cooker – just pair with some tots and a salad. Supper is done!
I originally shared the recipe over at Hip Homeschool Moms.
The LORD is the one who goes ahead of you; He will be with you. He will not fail you or forsake you. Do not fear or be dismayed.”
Deut. 31:8Garlicky Roast Beef Sandwiches
Garlicky crockpot roast beef sandwiches await in your slow cooker – just pair with some tots and a salad. Supper is done!Ingredients
- 3 lb beef round roast
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ½ c brown sugar
- 6 cloves garlic, grated
- 1 bay leaf
- 8 ounces beer
- rolls or toasted bread, for serving
Instructions
To begin, slice the roast into 1 inch slices. Lightly salt and pepper each piece of beef and place them in your crockpot. Sprinkle the meat with the smoked paprika and onion powder. Then sprinkle in the brown sugar. Stick the bay leaf down in between the meat slices. Add the grated garlic to the crockpot and then pour the beer over it all. Cook this on low for 8-10 hours or until the beef is tender. Pull the beef apart with two forks and serve on rolls or toasted bread. Enjoy with your favorite sides! Enjoy!If nutritional values are provided for this recipe, they are an estimate and will vary depending on the brands of ingredients you use. The values do not include optional ingredients or when ingredients are added to taste or for serving. If nutritional values are very important to you, I suggest using your favorite nutritional calculating tool with the brands you use.
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