Peppered Beef is tender roast beef, smothered in peppers and onion and cooked in your Instant Pot.
Juicing a Watermelon | Using a Food Mill
I have had a lot of questions on how I juiced the watermelons to make my watermelon jelly. Today I show you all about the food mill that I use to do it.
To Obey or Not to Obey | Bible Devotional
When it comes to authority – should we be obedient citizens…or rebels?
Farmhouse Kitchen Tour | All the Details of the Reno Project
The farmhouse kitchen renovation is finally finished! Take a tour and see how I took a plain, ordinary kitchen and transformed it into the farmhouse kitchen that was meant to be on our homestead.
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How to Make Perfect Pie Crust
Learn how I make perfect pie crust – from the recipe to my rolling technique.
Crispy Fried Potatoes & 4 Tips for Cast Iron Skillet Cooking
Learn how to make perfectly crispy potatoes and the tips for cooking in cast iron.
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My Weird Mixer (And Other Questions)
Today I brought you into the kitchen while I made some homemade bread, and answered the questions I have been getting about the tools I use.
Our Favorite Spicy Dill Pickles
These spicy dill pickles are packed full of flavor, and not too sweet. I can barely keep jars of them in the pantry, because they get eaten so fast!
Steadfast – A Bible Devotional
What does it mean to remain “steadfast”? And how do we apply it to our lives? Join me for a bible devotional.