Peppered Beef is tender roast beef, smothered in peppers and onion and cooked in your Instant Pot.
I have had a lot of questions on how I juiced the watermelons to make my watermelon jelly. Today I show you all about the food mill that I use to do it.
When it comes to authority – should we be obedient citizens…or rebels?
The farmhouse kitchen renovation is finally finished! Take a tour and see how I took a plain, ordinary kitchen and transformed it into the farmhouse kitchen that was meant to be on our homestead.
Learn how I make perfect pie crust – from the recipe to my rolling technique.
Learn how to make perfectly crispy potatoes and the tips for cooking in cast iron.
Today I brought you into the kitchen while I made some homemade bread, and answered the questions I have been getting about the tools I use.
These spicy dill pickles are packed full of flavor, and not too sweet. I can barely keep jars of them in the pantry, because they get eaten so fast!
What does it mean to remain “steadfast”? And how do we apply it to our lives? Join me for a bible devotional.