• Menu
  • Skip to left header navigation
  • Skip to right header navigation
  • Skip to primary navigation
  • Skip to secondary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer

Before Header

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Cosmopolitan Cornbread

Food, Family, Faith & Homesteading

  • HOME
  • The Blog
  • Contact Me
  • Work With Me | PR
    • Speaking Engagements
  • Recipe Categories
  • Contact Me!
  • The Blog
  • Recipes
  • Episodes
  • Homesteading | “How to” and Helps
  • Travel
  • Press
  • Stuff I Use
  • Work With Me | PR
  • Speaking Engagements
  • About Constance
  • FAQ
  • Privacy Policy and Terms of Use
  • Why Paleo?
  • Gardening and Homestead
  • Homemaking and Frugal Living
  • Natural Living
  • Projects and How-to’s
  • The Merch Shop
  • The Blog
    • Recipes
    • Paleo or Low Carb
    • Why Paleo?
    • Natural Living
    • Episodes
    • Gardening and Homestead
    • Homemaking and Frugal Living
    • Projects and How-to’s
    • Travel & Dining
  • Recipe Index
  • Homesteading | “How to” and Helps
  • Shop
    • CosmoCornbread Merch
  • Stuff I Use
  • Privacy Policy and Terms of Use
  • FAQ

Kielbasa Stew

Kielbasa Stew is a rich and creamy stew with delicious flavor.

Keilbasa Stew

CosmoCornbread in your Inbox!

News, not spam!

I agree to have my personal information transfered to MailChimp ( more information )

 

When I first made this stew, I made it a different way. But since then have changed up the way I make it. It is now even thicker and richer in flavor than it was originally. I do still need to update the photos, but I’ll get to that one of these days :)

Enjoy!

DSC_0016_edited-1

Kielbasa Stew

Yield: 6
This hearty soup is the perfect supper for a cold night.

Ingredients

  • 1 lb kielbasa, cut into 1/2 inch pieces
  • 1 onion, diced
  • 1 Tb butter
  • 4 russet potatoes, peeled & cubed
  • 4 c beef broth
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ tsp pepper
  • 1/2 tsp thyme
  • 3/4 tsp parsley
  • 2 cups frozen mixed vegetables
  • 3 Tb cornstarch
  • 1 c heavy cream or half & half

Instructions

  1. To begin, saute the onion and kielbasa together with the butter in a Dutch oven. Cook until the onion are soft and the kielbasa is slightly browned.
  2. Add in all of the ingredients except the cornstarch and cream.
  3. Bring the soup to a boil, reduce the heat to low and let it simmer until the vegetables are cooked.
  4. Whisk the cornstarch and cream together in a small bowl or right in the measuring cup.
  5. Increase the heat for the soup and bring it back up to a gentle boil.
  6. Stir in the cream mixture. Let it cook one minute to thicken.
  7. Enjoy!
Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 596 Total Fat 40g Saturated Fat 18g Trans Fat 1g Unsaturated Fat 19g Cholesterol 106mg Sodium 1658mg Carbohydrates 43g Fiber 6g Sugar 7g Protein 18g
This data was provided and calculated by Nutritionix.
© Cosmopolitan Cornbread | Constance Smith
Category: Soups and Stews

Share this with a Friend...
Pin on Pinterest
Pinterest
Share on Yummly
Yummly
Share on Reddit
Reddit
Tweet about this on Twitter
Twitter
Share on LinkedIn
Linkedin
Share on Facebook
Facebook
Email this to someone
email
Buffer this page
Buffer

You May Also Like...

Filed Under: Entrées, In the Kitchen, Recipes, Soups and Stews Tagged With: main dishes, recipes, soups or stews

Did you make something from Cosmopolitan Cornbread?

Share it on Instagram. Tag it with @cosmopolitancornbread and hashtag it #cosmocornbread
Previous Post: «Skillet Chicken Stew from The Foodie Army Wife Skillet Chicken Stew
Next Post: Hickory and my Desk Coffee with Constance: Hickory and My Desk»

Reader Interactions

Share Your Thoughts, Leave a Comment: Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Welcome to Cosmopolitan Cornbread

Where the coffee is hot, the chickens are happy, and there’s always something delicious in the kitchen.
Find out more about Constance.

Stay Connected

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Get Right To It!

Footer

Categories

Archives

Popular in Homesteading

A Guide to Chicken Egg Colors - Why do chickens lay different colored eggs? Learn the simple reason for different colors in the egg basket.

A Guide to Chicken Egg Colors

Merch & Fun Stuff


Visit the Shop

Shop Oils

Become an Abolitionist

  • Operation Underground Railroad
  • The Nazarene Fund

 

Popular Topics

Alabama | Alaska | Alaskan Highway | appetizers | apple | Aurora Borealis | bacon | baked goods | Baking | bars | beef | beverages | bible | Bible in a Year | breads | breakfast | brunch | cakes | Canada | canning | Casseroles | Chicken or Poultry | chickens | Chickens 101 | Chocolate | cleaning | cocktails | coffee | coffee chat | cookies | cooking 101 | CosmoCornbread TV | country life | Desserts | DIY | Dogs | eggs | Fairbanks | faith | Family | fishing | Fort Wainwright | gardening | German Food | ground beef | Ham | Hartselle | Hawaii | healthy living | homemaker helps | homeschool | homesteading | How-To & Tips | Hunting | Huntsville | ice cream | Instant Pot | main dishes | Mocha | moose | muffins | Northern Lights | Nutella | Organization | Outdoors | Paleo | Pantry Basics | pasta | penny-wise & frugal | Pets | Photography | pies | Pork | potatoes | Printables | projects | pumpkin | quick breads | rabbits | Recipe Collections | recipes | Redstone Arsenal | Restaurants | Sandwiches | sauces | Seasonings | side dishes | slow cooker or crockpot recipes | smoothies | soups or stews | strawberry | Tennessee | Thanksgiving | Travel | Turkey | Valdez | veda | Wild Game Recipes | Wildlife | Year in Review
  • Recipe Index
  • Homesteading | “How to” and Helps
  • Site Map

Site Footer

Instagram

Follow

Copyright © 2019 · CONSTANCE J SMITH – COSMOPOLITAN CORNBREAD · UNAUTHORIZED USE AND/OR DUPLICATION OF THIS MATERIAL WITHOUT EXPRESS AND WRITTEN PERMISSION FROM THIS WEBSITE'S AUTHOR AND/OR OWNER IS STRICTLY PROHIBITED. ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. See the Privacy Policy & Terms of Use
This site contains affiliate links. Using an affiliate link doesn't cost you anything, but it helps support what I do, and offset the cost of my website/vlogging in a tiny, tiny way. Thank you in advance for your support.