Keto Cheeseburger Bake

This keto friendly Cheeseburger Bake is a hearty, low-carb casserole that captures the essence of a classic cheeseburger in every bite.

Prep Time10

Cook Time1

Servings:

Author: Constance Smith - Cosmopolitan Cornbread

Ingredients

4 lb ground beef
½ teaspoon salt
½ teaspoon black pepper freshly ground
1 large onion diced
4 cloves garlic minced
3 c cheddar cheese shredded
4 Tb ketchup sugar free variety, more or less to taste
4 Tb yellow mustard more or less to taste
4 Tb pickle relish sugar free variety, more or less to taste
4 eggs
1 c mayonnaise
1 c heavy cream

US Customary - Metric

Instructions

To begin, preheat your oven to 350°(F).
Brown the ground beef and onion in a large skillet, along with the salt and black pepper. Add the garlic in to cook for the last minute or so. You may need to do this in batches as this is a good bit of ground beef.
Layer half of the ground beef in a 9x13 baking dish.
Spread half of the ketchup, mustard and pickle relish all over the top.
Top with half of the shredded cheese. Repeat the layers with the other half of the meat mixture and the ketchup, mustard and relish.
In a small mixing bowl, whisk together the eggs, mayonnaise and heavy cream.
Pour the cream mixture all over the top.
Top with the remaining shredded cheese.
Bake for 35 minutes or until the mixture is bubbly.
Enjoy!

Notes

Feel free to use different cheeses. You can also add diced bell pepper, black olives...whatever you would like. You could also add in some crumbled, cooked beef or turkey bacon.

See This Recipe:

https://cosmopolitancornbread.com/keto-cheeseburger-bake/

Equipment Used

Nutrition