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Nutella-Pecan Oatmeal
Prep Time
2
minutes
mins
Cook Time
10
minutes
mins
Servings:
1
Author:
Constance Smith - Cosmopolitan Cornbread
Ingredients
1
cup
whole milk
½
cup
old fashioned rolled oats
2
Tb
pecans
finely chopped
pinch
salt
optional
1
teaspoon
brown sugar
1
Tb
Nutella
Optional Topping
dried cranberries or other fruit
Instructions
Combine the milk, oats, salt, and pecans in a saucepan.
Over medium heat, you are going to continually stir this while it comes to a very gentle boil.
Continue cooking it until it comes to the consistency you like, about 10 minutes.
Remove it from the heat and stir in the brown sugar and Nutella.
Stir until happy.
Top with dried cranberries, raisins, sliced strawberries, or whatever you choose.
See This Recipe:
https://cosmopolitancornbread.com/nutella-pecan-oatmeal/
Nutrition
Calories:
556
kcal
|
Carbohydrates:
57
g
|
Protein:
16
g
|
Fat:
30
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
11
g
|
Cholesterol:
24
mg
|
Sodium:
116
mg
|
Potassium:
631
mg
|
Fiber:
7
g
|
Sugar:
27
g
|
Vitamin A:
407
IU
|
Vitamin C:
1
mg
|
Calcium:
334
mg
|
Iron:
3
mg