Triple Cookie Bars
Servings: 24
Ingredients
- 1 c all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ c rolled oats
- ½ c butter unsalted, room temperature
- ½ c granulated sugar
- ½ c brown sugar
- ½ c creamy peanut butter
- 1 egg
- 1 teaspoon vanilla
- 1 c chocolate chips
For the Glaze (Optional)
- ½ c powdered sugar
- 2 Tb peanut butter
- 2 Tb milk as needed
Instructions
- To begin, preheat your oven to 350°(F).
- In a bowl, stir together the flour, baking soda, salt, and rolled oats, set this aside for now.
- In your mixing bowl, beat the egg, sugars, butters and vanilla extract together until nice and fluffy.
- Mix in your dry ingredients.
- Stir in the chocolate chips.
- Press the dough into the bottom of a greased 9x13 baking dish.
- Bake for 20-25 minutes or until it is lightly golden and tests done with a wooden pick.
- Cool for about 10 minutes.
- Meanwhile, whisk together the powdered sugar and peanut butter in a small bowl along with just enough milk to make the glaze smooth.
- Drizzle it over the top of the cookie bars. Cool completely.
- Cut into bars and enjoy!
See This Recipe:
https://cosmopolitancornbread.com/triple-cookie-bars/Equipment Used
- whisk small
Nutrition
Serving: 1c | Calories: 184kcal | Carbohydrates: 23g | Protein: 3g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 17mg | Sodium: 158mg | Potassium: 83mg | Fiber: 1g | Sugar: 16g | Vitamin A: 130IU | Calcium: 18mg | Iron: 0.5mg
