This Caribbean Cream Cocktail will have you whisked away on a tropical vacation. At least in your imagination!
Now I know that coconut cocktails may seem more like summer, but I have to say that living in the South, Spring means SUMMER weather. I will forever be a snow bunny at heart and the second the weather turns warm, I am melting. And when I am melting, I want something cool and refreshing to drink, especially when it comes to a cocktail! This cool & creamy cocktail is the perfect thing too. Of course, if you want to save this for even hotter weather, feel free. But I’ll enjoy one of these now, thank you. And I’ll enjoy the air conditioning, too.
Simply toss the ingredients in your blender, give them a quick whirl, pour it in a glass and enjoy.
Did you Make this Recipe? I’d love for you to give me a 5 star rating in the recipe card below. If you share it on Instagram, please tag me! You can also post it to my Facebook Page.
Caribbean Cream Cocktail
Ingredients
- ½ c vanilla ice cream
- ½ c coconut milk
- ½ c ice
- 2 oz coconut flavored rum
Instructions
- Combine all of the ingredients in your blender. Blend until smooth.
- Pour into a glass and enjoy!
Nutrition
If nutritional values are provided for this recipe, they are an estimate and will vary depending on the brands of ingredients you use. The values do not include optional ingredients or when ingredients are added to taste or for serving. If nutritional values are very important to you, I suggest using your favorite nutritional calculating tool with the brands you use.
Unit Conversions:
Unit Conversion for measurements (if displayed), going