Homemade Pumpkin Spice Latte Creamer with real pumpkin will infuse your coffee with the flavors of autumn.
For the third installment of “Pumpkin Week,” I am bringing you this delicious, coffee shop-inspired creamer that you can enjoy in your own kitchen, while wearing your pajamas.
In a saucepan, combine 1 cup of milk, 1/2 cup each of sugar and pumpkin puree, 1/2 teaspoon of cinnamon, 1/8 teaspoon of nutmeg and a pinch of cloves. Whisk these together and bring it up to a simmer over medium heat. Cook and whisk for 5 minutes. Stir in a teaspoon of vanilla. That’s it.
Store your creamer in an airtight container in the fridge for up to a week. Enjoy!
- 1 c milk
- ½ c sugar
- ½ c pumpkin puree
- ½ tp cinnamon
- ⅛ tsp nutmeg
- pinch cloves
- 1 tsp vanilla
- In a saucepan, combine all but the vanilla. Whisk together over medium heat and bring to a gentle simmer. Cook and stir for 5 minutes.
- Stir in vanilla.
- Enjoy in your morning coffee!