Pumpkin French Toast

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Pumpkin French Toast – you know that you are just drooling at the very name of it!


The other day, I realized that I had yet to share a new pumpkin recipe so far this autumn. I determined that I needed to change that, real quick and in a hurry!

Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread

This recipe starts off with the usual cast members – bread, eggs, milk. But you will notice some guest stars that make this extra special! Cinnamon, nutmeg, cloves, vanilla…and pumpkin!

Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread

After you whisk together the ingredients for the “dip,” you’ll cook the French toast on a buttered griddle or frying pan as usual.

Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread

Topped with some butter and real maple syrup, this breakfast….brunch…”breakfast for dinner” … is to die for!

Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread
Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread
Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread
Pumpkin French Toast - if the name doesn't have you drooling, you don't have a pulse! Get the recipe for this autumnal dish from Cosmopolitan Cornbread

Pumpkin French Toast

Constance Smith – Cosmopolitan Cornbread
Pumpkin French Toast – if the name doesn’t have you drooling, you don’t have a pulse! Make this perfect autumnal breakfast for your family today.
5 from 2 votes
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Breakfast or Brunch Foods
Cuisine American
Servings 2
Calories 519 kcal

Ingredients