Nutella Swirl Muffins

I love making Nutella Swirl Muffins. Gorgeous little muffins with a swirl of Nutella. You can’t go wrong with these.

To begin, line a standard muffin tin with papers, and preheat your oven to 325 degrees.

In your mixing bowl, mix together 2 eggs and 3/4 cup sugar.

To that, add 1 1/2 c flour, 1/4 teaspoon salt and 2 teaspoons baking powder.

Add in a half teaspoon of ground Nutmeg. Mix it together.

Don’t they look like brains? Ahem…

Add in a quarter cup of extra virgin olive oil (or vegetable oil)

And 3/4 cup of whole milk.

Finally, stir in a teaspoon of Hazelnut extract.

Scoop the batter into your muffin tin.

Now for the Nutella! Spoon a tablespoon or so onto the top of each muffin.

Stick a toothpick in the middle, and swirl it around.

Repeat with all of the muffins.

Bake them for 17-19 minutes, or until they test done in the center with a toothpick. Remove them to a rack and allow them to cool.

Enjoy!

Nutella-Swirl Muffins

Constance Smith – Cosmopolitan Cornbread

I love making Nutella Swirl Muffins. Gorgeous little muffins with a swirl of Nutella. You can't go wrong with these.

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Prep Time 15 minutes mins

Cook Time 19 minutes mins

Total Time 34 minutes mins

Course Quick Breads

Servings 12

Calories 271 kcal

Ingredients

  

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• 2 eggs
• 3/4 c sugar
• 1 1/2 c all-purpose flour
• 1/4 tsp salt
• 2 tsp baking powder
• 1/2 tsp nutmeg
• 1/4 c extra virgin olive oil, or vegetable
• 3/4 c whole milk
• 1 tsp hazelnut extract
• 1 c Nutella, approximately

Instructions

 

• To begin, line a standard muffin tin with papers, and preheat your oven to 325 degrees.
• In your mixing bowl, mix together eggs and sugar.
• To that, add the flour, salt, baking powder and nutmeg.
• Mix in the oil and milk, then stir in the hazelnut extract.
• Scoop the batter into your muffin tin.
• Now for the Nutella! Spoon a tablespoon or so onto the top of each muffin.
• Take a toothpick and stick in the middle of the Nutella and swirl it around. Repeat with all of the muffins.
• Bake it for 17-19 minutes, or until they test done in the center with a toothpick. Remove them to a rack and allow them to cool.
• Enjoy!

Nutrition

Serving: 1cCalories: 271kcalCarbohydrates: 37gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 5gCholesterol: 33mgSodium: 156mgFiber: 1gSugar: 24g

Nutritional information is auto-generated and the accuracy is not guaranteed.

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