Pickling peppers is a great way to preserve peppers to use later on in the year, long after garden season is over.
See MoreHow to Pickle Pepperoncini Peppers (and other peppers!)
The Pantry
Everything for your pantry from canning & preserves like Strawberry Jalapeno Jam to homemade spice blends like Homemade Cajun Seasoning.
Zucchini Bread Jam
This unusual jam recipe has the flavor of classic Zucchini Bread, but in the form of a spreadable jam. You’ll love this fun way to preserve the summer harvest.
How to Freeze Green Beans
Today I walk you through the process of freezing green beans. I explain every step so that you can save your harvest in the best way possible.
How to Freeze Blueberries | I Wish I Had Grandma’s Kitchen
Today I shared how to freeze blueberries (and other berries) as well as why I wish it was possible for me to have my Grandma’s kitchen!
See MoreHow to Freeze Blueberries | I Wish I Had Grandma’s Kitchen
How to Can Zucchini (Summer Squash)
Canning zucchini is just one way to save that summer squash for later on in the season.
Healthy Blackberry Jam with Honey
This simple and healthy Blackberry Jam requires no canning skills at all. You can make it in just a few minutes and enjoy homemade jam any time!
How to Make Homemade Mayonnaise from Scratch
Homemade mayonnaise takes only minutes to make and is so much better than store bought.
How to Make Homemade Elderberry Syrup
Making elderberry syrup is a simple thing to do, and it is packed full of vitamins and antioxidants.
Using a Steam Canner to make Strawberry Jalapeño Jam
Come into the kitchen with me as I share about using a steam canner and make some of my Strawberry Jalapeño Jam!
See MoreUsing a Steam Canner to make Strawberry Jalapeño Jam