You make a great big turkey to feed everyone for the holidays, but find you still have enough turkey to feed an army. What do you do? I got you covered with ideas for turkey, cranberry sauce, and even the mashed potatoes!
How to make Classic Deviled Eggs, a staple for every holiday, cookout and potluck!
Learn to make a simple brine that is a GAME CHANGER for your roast turkey!
Thanksgiving will be here in no time and something that people often struggle with, is how to make the turkey. Here is how I make perfect turkey – every time.
Turtle Bourbon Pecan Tart with pecans, chocolate and a hint of bourbon. This dessert is decadent and delicious!
Make homemade turkey stock from your leftover turkey bones. A great way to stretch the dollar. This also works for chicken!
Thawing out a frozen turkey is easy to do, and can be done two different ways. Learn how to thaw your frozen turkey safely.
Homemade Sweet Potato Casserole is a classic side dish that graces the table of most holidays.
Maple Walnut Pie is similar to a classic pecan pie, but using rich walnuts and maple syrup. You’ll love the flavor in this dessert.
A classic staple, Cheesy Hash Brown Casserole is found on just about every potluck table, and is almost always the first to vanish. This is a Cracker Barrel copycat recipe!
While traditional Kartoffelpuffer (German Potato Pancakes) are made with grated potatoes, much like a hash brown, this is the kind I grew up with, and is the perfect thing to make with your leftover mashed potatoes.
Baking homemade dinner rolls from scratch is not hard to do, and it is so incredibly worth it!
There are times when the most simple of recipes is simply the best. This Creamed Turkey on biscuits is one of those very recipes.
Mulled Apple Cider is a spiced apple cider with orange and warm flavors that are perfect for a cold day, and great for the holidays!
How to make your own cranberry sauce with real ingredients and no processed sugars.
Learn how I make perfect pie crust – from the recipe to my rolling technique.
Creamy and comforting Corn Casserole is our family’s favorite side dish of all time.
How to make delicious, traditional herbed dressing, baked in a pan.
Baked Ham with Red Wine Glaze is the perfect holiday ham…or any day ham for that matter.