Slow Cooker Philly Cheese Sandwiches

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Sometimes you want a Philly Cheese Steak but have a crazy busy day ahead.

That’s okay, because you can toss the ingredients for these sandwiches in your slow cooker and come back later to a delicious meal.

Slow Cooker Philly Cheese Sandwiches from Cosmopolitan Cornbread

Today I shared the recipe for these flavorful sandwiches over at Hip Homeschool Moms. See the recipe HERE.

Slow Cooker Philly Cheese Sandwiches from Cosmopolitan Cornbread

Yield: 10

Slow Cooker Philly Cheese Sandwiches

Slow Cooker Philly Cheese Sandwiches from Cosmopolitan Cornbread
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes


  • 2½ lb beef steaks (round or chuck)
  • 3 cloves garlic, grated
  • ½ tsp salt
  • ½ tsp black pepper
  • 2 Tb Worcestershire sauce
  • 1 onion
  • 1 green bell pepper
  • 1 c beef broth
  • sliced Swiss or Provolone Cheese
  • rolls for serving


  1. To begin, cut the beef into strips.
  2. Place the beef strips in your slow cooker. Add in the grated garlic, Worcestershire sauce, salt & pepper.
  3. Slice the onion. Cut it into strips vertically. This will allow the onion to hold some of its texture while it cooks instead of turning into mush.
  4. Cut the green bell pepper into strips.
  5. Add those to the slow cooker, along the beef broth.
  6. Cover and cook on low for 5-6 hours.
  7. To serve, place a couple slices of Swiss or provolone cheese on the bottom half of your roll. Pop it in the toaster oven for half a minute or so to melt the cheese. This is totally optional, but I just adore gooey cheese. Scoop some of your beef, peppers & onions on top and cover with the other half of the roll.
  8. Enjoy!

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 389Total Fat: 25gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 122mgSodium: 358mgCarbohydrates: 4gFiber: 0gSugar: 1gProtein: 34g

This data was estimated and provided by Nutritionix. Accuracy not guaranteed.

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