This Jalapeno Pimento Cheese Spread is a classic southern appetizer with a kick of a twist.
I have a group of ladies that get together on a regular basis and we take turns bringing snacks and refreshments.
I add several new posts every week – Sign Up for the Free Newsletter and Never Miss a Thing!
You May Also Like: Chorizo Queso Dip
This week, I prepared a classic southern recipe… pimento cheese spread, and gave it my own twist with some fresh, minced jalapeno peppers. I served this spread with gluten free crackers. It was a fantastic hit, and people were asking for the recipe left and right.
How to Make Jalapeno Pimento Cheese Spread
To begin, dice 2 tablespoons of jarred pimentos. You can find these in the grocery store near the jarred peppers, pickles & olives section of the grocery store.
In a mixing bowl, combine 4 ounces of room temperature, reduced fat cream cheese, 5 ounces each of shredded sharp cheddar cheese and Monterey Jack cheese.
Add in the diced pimentos, 1/2 teaspoon each of sea salt and fresh ground black pepper and 1/4 cup of mayonnaise. Mix until these are all combined.
Seed and mince a jalapeno pepper. Stir the minced pepper into the spread.
Serve this with your favorite crackers, toasted bread, veggies…oh the possibilities are endless!
Click Here for More Appetizer Recipes
Did you Make this Recipe? I’d love for you to give me a 5 star rating in the recipe card below. If you share it on Instagram, please tag me!
Jalapeno Pimento Cheese Spread
Ingredients
- 2 Tb jarred pimento peppers, diced
- 4 oz. reduced fat cream cheese, room temperature
- 5 oz. sharp cheddar cheese, shredded
- 5 oz. Monterey Jack cheese, shredded
- 1/4 c mayonnaise, use a paleo-friendly brand such as Primal Kitchen
- 1/2 tsp sea salt
- 1/2 tsp fresh ground black pepper
- 1 jalapeno pepper, seeded and minced
For Serving
- crackers or veggies for serving
Instructions
- Combine the diced pimento peppers, cheeses, mayonnaise, salt & pepper in a mixing bowl. Mix until it is combined.
- Stir in the minced jalapeno pepper.
- Serve with crackers or dipping veggies.Enjoy!
Nutrition
Nutritional information is auto-generated and the accuracy is not guaranteed.
This recipe was originally written in 2015 and updated in 2021.
Yum!! Looks so delicious!
Thank you Katie!