“No Mess” Taco Burgers

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“No Mess” Taco Burgers are a great way to make eating tacos, easy for the kiddos.

"No Mess" Taco Burgers from Cosmopolitan Cornbread make taco eating easy for the kiddos.

The taco meat is formed into a burger patty and everything wraps inside a tortilla. Eat it like a burger or cut it in half. Either way, it makes taco eating practically mess-proof.

"No Mess" Taco Burgers from Cosmopolitan Cornbread make taco eating easy for the kiddos.

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"No Mess" Taco Burgers from Cosmopolitan Cornbread make taco eating easy for the kiddos.

“No Mess” Taco Burgers

Constance Smith – Cosmopolitan Cornbread
“No Mess” Taco Burgers are a great way to make eating tacos, easy for the kiddos.
5 from 1 vote
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Entrées – Main Dishes
Cuisine American
Servings 6
Calories 586 kcal

Ingredients
  

  • lb ground beef or bison
  • 2 Tb chili powder
  • 2 teaspoon ground cumin
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon onion powder
  • 2 cloves garlic, grated
  • 6 large flour tortillas, FOR PALEO: Use lettuce leaves for wraps

Toppings for the Tacos:

  • shredded cheese
  • guacamole
  • sour cream
  • shredded lettuce
  • salsa
  • hot sauce

Instructions
 

  • To begin, break up the ground beef with your fingers in a mixing bowl until it is loose pieces. This makes it easier to mix in the other ingredients.
  • Add in the chili powder, ground cumin, salt, pepper, onion powder, and grated garlic. Stir this until it is all mixed as well as possible.
  • Form the mixture into burger patties.
  • Heat a large cast iron or stainless steel skillet over medium high heat until it is nice and hot. Place the burgers in the skillet and let them cook for 3 minutes on one side. Turn them all over, reduce the heat to medium and place a cover on the skillet to hold the heat it and cook them through. That should take about 3 minutes on that side as well.
  • When the burgers are done, take a tortilla and stack some shredded lettuce in the center. Place a hot taco burger on the lettuce. Top this with shredded cheese, guacamole, salsa, sour cream, or anything else you like on a taco.
  • Simply fold the tortilla around everything inside like you are wrapping a present. Tadaa!!! You have a perfect taco that you could eat with one hand if you wanted! You can cut the “package” in half if you like, but we usually just eat it like a burger.
  • Enjoy!

Nutrition

Serving: 1tacoCalories: 586kcalCarbohydrates: 35gProtein: 42gFat: 30gSaturated Fat: 11gPolyunsaturated Fat: 15gTrans Fat: 1gCholesterol: 123mgSodium: 833mgFiber: 4gSugar: 1g

Nutritional information is auto-generated and the accuracy is not guaranteed.

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