Slow Cooker Chicken Tacos

Home » In the Kitchen » Entrées - Main Dishes » Slow Cooker Chicken Tacos

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Posts may contain affiliate links.

Slow Cooker Chicken Tacos is a “toss it and forget it” kind of recipe that takes just a couple minutes to prepare as your slow cooker does all the rest of the work for you.

Slow Cooker Chicken Tacos - a great "toss and forget" meal for a busy day. Get the recipe from Cosmopolitan Cornbread

Ready or not, school has started! At least for many families it certainly has. I know that for many families that also means lots of chaos and craziness, getting back into a routine. This meal is the perfect solution for those kinds of days.

I shared this recipe today over a Hip Homeschool Moms. Over there at HHM you will find tons of recipes that I have shared. Most of them are slow cooker recipes, some are just simply quick recipes – but all are perfect for the busy mom!

See all of the recipes that I have shared over there here.

Slow Cooker Chicken Tacos - a great "toss and forget" meal for a busy day. Get the recipe from Cosmopolitan Cornbread
Slow Cooker Chicken Tacos - a great "toss and forget" meal for a busy day. Get the recipe from Cosmopolitan Cornbread

Slow Cooker Chicken Tacos

Constance Smith – Cosmopolitan Cornbread
Slow Cooker Chicken Tacos is a “toss it and forget it” kind of recipe that takes just a couple minutes to prepare as your slow cooker does all the rest of the work for you.
5 from 1 vote
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Course Entrées, Entrées – Main Dishes
Cuisine Mexican inspired
Calories 351 kcal

Ingredients
  

  • lb boneless, skinless chicken (breasts or thighs)
  • 1 Tb chili powder
  • 1 Tb ancho chile powder
  • 1 Tb cumin
  • ½ teaspoon salt
  • 3 cloves garlic, grated
  • 14 oz tomato sauce, 1 can
  • tortillas or taco shells

For Toppings:

  • shredded lettuce
  • cheese
  • guacamole
  • olives
  • sour cream

Instructions
 

  • To begin, place the chicken in your slow cooker.
  • On top of the chicken, sprinkle the chili powder, ancho chile powder, cumin, salt and the garlic.
  • Over the top of this, you’ll pour the tomato sauce.
  • That’s it! Cover and cook on low for 5 – 6 hours.
  • Simply shred the chicken by pulling it apart with two forks.
  • Serve it on tortillas (or in taco shells) with whatever toppings you like on a taco. (Shredded lettuce, cheese, guacamole, sour cream, etc.)
  • Enjoy!

Nutrition

Serving: 1cCalories: 351kcalCarbohydrates: 17gProtein: 38gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 8gCholesterol: 111mgSodium: 920mgFiber: 3gSugar: 4g

If nutritional values are provided for this recipe, they are an estimate and will vary depending on the brands of ingredients you use. The values do not include optional ingredients or when ingredients are added to taste or for serving. If nutritional values are very important to you, I suggest using your favorite nutritional calculating tool with the brands you use.

Did You Try This?I’d Love For You to Share it on Instagram and tag me! @CosmopolitanCornbread or post it on my Facebook Page

I love hearing from you! Comments, thoughts and questions are always welcome. Manners are requisite. Your email address is never published. Don't forget to rate recipes!

5 from 1 vote (1 rating without comment)

Leave a Comment

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

1 thought on “Slow Cooker Chicken Tacos”