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Home » Recipes » Sweets, Treats & Desserts » Cookies and Bars » Jumbo Crisp Chocolate Chip Cookies

Jumbo Crisp Chocolate Chip Cookies

Buttery, crunchy cookies that are perfect for dipping in milk. You’ll love these great big cookies!

Jumbo Crisp Chocolate Chip Cookies - Hand-sized cookies that are buttery, crunchy and perfect for dipping in milk!

The other day, while my son was in town visiting, I asked him if there was anything he wanted me to make for him while he was here. He responded with “Chocolate Chip Cookies.”

I asked him if he wanted soft ones or crunchy ones.

He looked and me with horror and said, “Crunchy! What’s wrong with you!?”

Hehehe. Yes, he loves these crunchy cookies because he loves to dip them in milk. I even made him a batch of these when he graduated from Basic Training in the Army, and he was thrilled to have Mom’s cookies! He had the whole batch, just for him.

Jumbo Crisp Chocolate Chip Cookies - Hand-sized cookies that are buttery, crunchy and perfect for dipping in milk!

They have that classic chocolate chip cookie flavor, but with the crunch that is reminiscent of a biscotti. So whether you like dipping in milk or coffee, these cookies are the perfect cookies to make.

chocolate chip cookie dough

These cookies are very big and need plenty of space to bake on the cookie sheet, so I only make 6 at a time.

chocolate chip cookie dough

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Jumbo Crisp Chocolate Chip Cookies - Hand-sized cookies that are buttery, crunchy and perfect for dipping in milk!

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Jumbo Crisp Chocolate Chip Cookies - Hand-sized cookies that are buttery, crunchy and perfect for dipping in milk!

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Yield: 18 large cookies

Jumbo Crisp Chocolate Chip Cookies

Jumbo Crisp Chocolate Chip Cookies

Jumbo Crisp Chocolate Chip Cookies are big and buttery, crunchy cookies that are perfect for dipping!

Prep Time 10 minutes
Baking Time 22 minutes
Total Time 32 minutes

Ingredients

  • 2 c all-purpose flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 c butter, room temperature
  • 1 1/2 c sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 c chocolate chips (I prefer bittersweet, use what you like)
  • 1/2 c chopped pecans (optional)

Instructions

  1. To begin, preheat your oven to 350 degrees.
  2. In a bowl, stir together the flour, baking soda and salt. Set aside.
  3. In your mixing bowl, creamy together the sugar and butter until nice and fluffy.
  4. Add in the egg and vanilla, again until nice and fluffy.
  5. Stir in your dry ingredients until combined, being sure to scrape the bowl with a rubber spatula. Stir in the chocolate chips and nuts.
  6. Scoop onto your cookie sheet in large, 2 inch balls (a standard muffin scoop works perfectly.) Give them plenty of room, about 6 at a time.
  7. Bake for 20-22 minutes or until nice and golden.
  8. Cool on the sheet for a couple minutes, then remove to a cooling rack and cool completely.
  9. Repeat with the remaining dough.
  10. Store in an airtight container.
  11. Enjoy!

Nutrition Information:

Yield:

18

Serving Size:

1

Amount Per Serving: Calories: 324Total Fat: 19gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 37mgSodium: 287mgCarbohydrates: 40gFiber: 2gSugar: 27gProtein: 3g
Nutritional Disclaimer: Nutritional data is provided as a courtesy and estimated by a service called Nutritionix. That is a web-based nutritional calculator and is not guaranteed to be accurate. If the nutritional information is vital to you please verify it using your favorite trusted source.

This recipe was shared in Meal Plan Monday

14 thoughts on “Jumbo Crisp Chocolate Chip Cookies”

  1. These jumbo cookies look and sound amazing. Perfect to make for the festive period and even to give away as gift in a nice wrapping. Wow, I cannot wait to make them now, my daughter offered to help too.;-)

    Reply
  2. You can never have enough chocolate chip cookie recipes, especially with the holidays here. These look delicious and will definitely be making them this week. Thanks for sharing!

    Reply
  3. Will make these tomorrow. Tonight we had the Rustic Chicken and Dumplings…. Oh My Gosh!!!
    They were the best we have ever had and my husband has almost eaten the entire pot!!
    Thank you for posting the recipe. I have made many chicken and dumpling recipes, but this is crazy good.
    The cookies are on tomorrow's menu.

    Reply

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