Fresh sweet potatoes filled with onion, pepper, and seasoned ground beef; these twice-baked sweet potatoes will be your new favorite!

I think that too often people automatically think of sweet dishes when it comes to sweet potatoes. But once you get a taste of these savory sweet potatoes, you’ll re-think that idea in a hurry.

These sweet potatoes start with seasoned ground beef with pepper and onion and are topped off with a bit of shredded Monterrey Jack cheese.

If you leave the cheese off at the end, these will be a paleo-friendly meal.

Did you Make this Recipe? I’d love for you to give me a 5 star rating in the recipe card below. If you share it on Instagram, please tag me! You can also post it to my Facebook Page.

