Waldorf Chicken Salad | Paleo

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This Waldorf Chicken salad is not only easy & delicious, but also low carb & paleo friendly.

Easy and Delicious Waldorf Chicken Salad. This recipe is low carb & paleo friendly.

This is one of those recipes that is great to make ahead when you know you have a busy day or two coming up. Make the whole chicken on the weekend (see the recipe mentioned below) and then you can use that to make more meals with less hands-on cooking needed.

Easy and Delicious Waldorf Chicken Salad. This recipe is low carb & paleo friendly.

When making this recipe, you’ll need to start with some cooked chicken. I highly recommend giving my Instant Pot Whole Chicken a try. It is great as an entrée alone, but also an effortless way to start any dish that requires cooked chicken as an ingredient.

{ How to Cook a Whole Chicken in the Instant Pot }

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{ Click Here for More Paleo/Low-Carb Recipes }

Easy and Delicious Waldorf Chicken Salad. This recipe is low carb & paleo friendly.
Easy and Delicious Waldorf Chicken Salad. This recipe is low carb & paleo friendly.

Waldorf Chicken Salad | Paleo

Constance Smith – Cosmopolitan Cornbread
This Waldorf Chicken salad is not only easy & delicious, but also low carb & paleo friendly.
5 from 2 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Entrées – Main Dishes
Cuisine American
Servings 5
Calories 455 kcal

Ingredients
  

  • 1/2 c mayonnaise, I use an avocado oil based, paleo-friendly version
  • 2 Tb lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon raw honey
  • 1 teaspoon parsley
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 c cooked & diced chicken meat
  • 1 Gala apple, cored a diced
  • 1/2 c red seedless grapes, quartered
  • 2 stalks celery, diced
  • 1/2 c walnut pieces, toasted
  • Lettuce leaves for serving

Instructions
 

  • To begin, combine the mayonnaise, lemon juice, Dijon mustard, honey, parsley, salt, and pepper. Whisk these together.
  • Add in the chicken, celery, apple, and grapes. Stir it all together to combine.
  • Serve over lettuce leaves and top with the toasted walnuts.
  • Enjoy!

Nutrition

Serving: 1cCalories: 455kcalCarbohydrates: 14gProtein: 23gFat: 34gSaturated Fat: 5gPolyunsaturated Fat: 27gCholesterol: 74mgSodium: 580mgFiber: 3gSugar: 10g

Nutritional information is auto-generated and the accuracy is not guaranteed.

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