I can’t think of any dessert that evokes memories of summers gone by more than this Blueberry Cobbler. Topped with some vanilla ice cream, this is everything good about summer, right there in your bowl.
What I love about cobblers is their rustic simplicity. A lightly sweet cake with a biscuity texture, beautiful fresh summer fruits, and ice cream. How can you go wrong with that?
To make this recipe you will need:
- fresh blueberries (you can use frozen if they are out of season)
- sugar
- all-purpose flour
- baking powder
- salt
- unsalted butter
- milk
- vanilla ice cream for serving
- 9×13″ baking dish
- mixing bowl
You can watch me make this recipe in the vlog below:
To begin. preheat your oven to 375° F.
Lightly butter (or spray with non-stick cooking spray) a 9×13 inch baking pan. Set it aside.
Wash your blueberries and place them in a small dish. Sprinkle them with sugar and set them aside for a moment.
In a mixing bowl, combine flour, baking powder, sugar, and the salt. Give it a stir.
Add in melted butter and milk. Stir this together until it is just mixed.
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Pour the batter into the prepared baking pan.
Sprinkle the sugared blueberries all over the top of the batter.
Bake for 35-40 minutes, or until the cobbler tests done in the center with a toothpick.
Serve warm, topped with a scoop of ice cream.
Enjoy!
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Blueberry Cobbler
Ingredients
- 1 1/2 c fresh blueberries, you can use frozen if they are out of season
- 1/3 c granulated sugar
- 2 Tb granulated sugar
- 1 1/2 c all-purpose flour
- 1 Tb baking powder
- 3/4 teaspoon salt
- 3/4 c butter, unsalted, melted
- 1 1/2 c milk
- vanilla ice cream for serving
Instructions
- To begin, preheat your oven to 375 degrees.
- Lightly butter or spray with non-stick cooking spray – a 9×13 inch baking pan. Set it aside.
- Wash your blueberries and place them in a small dish. Sprinkle them with 2 Tb of sugar and set aside for a moment.
- In a mixing bowl, combine the flour, baking powder, remaining 1/3 cup of sugar, and the salt. Give it a stir.
- Add in the melted butter and milk. Stir this together until it is just mixed.
- Pour the batter into the prepared baking pan.
- Sprinkle the sugared blueberries all over the top of the batter.
- Bake for 35-40 minutes, or until the cobbler tests done in the center with a toothpick.
- Serve warm, topped with a scoop of ice cream.
- Enjoy!
Notes
Nutrition
If nutritional values are provided for this recipe, they are an estimate and will vary depending on the brands of ingredients you use. The values do not include optional ingredients or when ingredients are added to taste or for serving. If nutritional values are very important to you, I suggest using your favorite nutritional calculating tool with the brands you use.
This recipe was originally published in 2016, and update in 2022.
I’ve made this twice already. This is such a quick and delicious recipe, thank you.
You are spot on…..there is NO WAY that anyone can go wrong with this dessert!
This brings back such memories. We had a blueberry patch and would make cobbler anytime we had the chance. Fruit cobblers are my favorite dessert – with ice cream, of course!
Blueberry is one of my favorite cobblers. Yours looks so pretty!
Your photos as always sing deliciousness, Constance! Thank you for sharing the recipe to your childhood bliss =)
I’m with you. Cobblers are the best, not only because they are super yummy, but they are so simple! This looks absolutely delicious! Can’t wait to try it :)
I just love a good berry cobbler, especially with ice cream! I can’t wait to give your recipe a try!
I think we’re going to go blueberry picking next weekend – hope I get a chance to try out your recipe then!
My grandmother had some bowls just like that, Constance. Food does taste better out of those bowls, especially cobbler with ice cream!
It does, doesn’t it? :)
I love this! Love cobbler and blueberry is a favorite! I also love your blue melamine bowl. Sweet memories!
My hubby adores blueberry desserts! When he asks for a blueberry pie next time, I’m going to make him your fabulous cobbler :)
Love it–your cobbler, and your blue melamine bowl. Perfect detail.