This Taco Soup is quick and easy to make. It has all of the flavor of your favorite tacos in the form of a thick and hearty soup!
When it comes to this soup, think of a thick chili with all the flavor of your favorite tacos. There’s nothing not to love in this meal.
Not only is it a breeze to make, but it only takes a few minutes to throw together. Top it with your favorite taco accessories and dinner is ready!
To Make Taco Soup You Will Need:
- ground beef
- onion
- taco seasoning (see my homemade recipe)
- chili powder
- garlic powder
- black pepper
- salt
- tomato sauce
- black beans
- kidney beans
- frozen whole kernel corn
- beef broth
- shredded cheese
- sour cream
- guacamole
- tortilla chips
- Dutch oven or soup pot
Watch me make this recipe:
How to Make the Soup:
To begin, cook diced onion and ground beef together in a Dutch oven over medium heat, until the beef is browned and the onion is tender. Stir the mixture occasionally as it cooks, breaking up the ground beef.
Add in taco seasoning, chili powder, black pepper, and salt. Stir those together and let the mixture cook for one minute.
Get my Recipe for Homemade Taco Seasoning
Add in tomato sauce, beans, corn, and beef broth.
Bring this to a gentle boil, reduce the heat to low, and let it simmer 15 minutes.
Serve topped with shredded cheese, sour cream, and/or guacamole. You can even dip it with some tortilla chips or crush them over the top.
Enjoy!
You May Also Like: Taco Stuffed Baked Potatoes
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Taco Soup
Ingredients
- 1 lb ground beef
- ½ c diced onion
- 2 Tb taco seasoning