Authentic and easy to make, these Bavarian soft pretzels bring the warm, chewy flavor of Germany’s beloved snack right to your kitchen.
Easy German Brussels Sprouts Soup (with Recipe Video)
German Brussels Sprout Soup is a hearty, creamy dish made with tender Brussels sprouts, caramelized onion, bacon and enriched with cream for a rich, comforting flavor.
German Apple Cake with Rum Raisins
This German apple cake is a delightful twist on a classic, blending the comforting flavors of tender apples and warm spices with the rich depth of rum-soaked raisins.
German Cabbage Soup (with Recipe Video)
This German cabbage soup is a hearty, soul-warming dish that showcases the robust flavors of tender, sautéed cabbage, and smoky bacon for a rich, savory depth.
German Apple Bread (with Recipe Video)
Get ready to fall in love with baking—and with the cozy magic of autumn nights. This German Apple Bread from Cosmopolitan Cornbread takes you straight to grandma’s kitchen. Imagine a soft, pillowy yeast dough layered with thin-sliced apples, spiced with nutmeg, dusted with brown and granulated sugar, cinnamon and allspice, and finished with little pats of butter that melt into golden crevices.
German Potato Soup (with Recipe Video)
This creamy German Potato Soup is a great supper made right in your slow cooker. Simple, filling, and delicious!
German Potato Pancakes from Mashed Potatoes
While traditional Kartoffelpuffer (German Potato Pancakes) are made with grated potatoes, much like a hash brown, this is the kind I grew up with and is the perfect thing to make with your leftover mashed potatoes.
How to Make German Rouladen
Sink your fork into warm, comforting bites of German Rouladen — tender, thinly sliced beef rolled around smoky beef bacon and sweet onions, all slathered in tangy whole-grain Dijon mustard.
German Goulash Soup
This German Goulash Soup is hearty, comforting, and packed with rich, savory flavors that warm you from the inside out. Perfect for cozy nights or anytime you need a bowl of soul-satisfying goodness, it’s simple to make and full of flavor.
Rauhreif – German Apple Dessert
This German apple dessert, Rauhreif, is lightly sweet and elegant in its simplicity.
Bohnensalat – German Green Bean Salad
If you are looking for something to put on your Thanksgiving table that is both delicious and a little lighter, Bohnensalat- or German Green Bean Salad- is the perfect choice.
How to Make Traditional German Sauerbraten
Sauerbraten is a flavorful German pot roast with a very unusual ingredient. But once you try it, you’ll wonder why you never tried it before!
How to Pan-fry Bratwurst
There’s nothing like a good, juicy bratwurst, and you don’t need a grill to be able to enjoy them. Learn how to cook brats on the stove.
Spritzgebäck: German Butter Cookies
Spritzgebäck – or “Spritz Cookies” are wonderful little German Butter Cookies. The recipe is simple, but you can have some creative fun with these and suit them for any special occasion.
Homemade Brotchen & Stories from my Grandpa
There’s nothing like a classic German Brotchen to warm your heart.
How to Make German Eiskaffee
One of my favorite treats to enjoy when we go out for German food is a heavenly Eiskaffee.
One Pot Oktoberfest – Slow Cooker Recipe
Bratwurst, beer and sauerkraut – the keys for a good Oktoberfest come together in this simple crockpot supper.
Warm German Potato Salad
German Potato Salad, served warm, is a classic side dish that you could enjoy any time of year.
German Apple Pie
A decadent twist on tradition, this German Apple Pie features a flaky, golden crust cradling tender apples spiced with cinnamon. Plump raisins, soaked in rich rum, add a warm depth of flavor to each bite.