Smoked paprika and beef bacon lend a beautiful flavorfulness to this thick and rich (Paleo) Smokey Bacon Chili.
Bacon Cheddar Bread (with Recipe Video)
Bacon cheddar bread is a moist and flavorful bread; one of our all time favorites!
Skillet Frittata | Paleo
A Paleo Skillet Frittata is a great way to start the morning and is the perfect “make ahead” breakfast.
Paleo Pumpkin Crumb Cake Bars
Enjoy that favorite fall flavor, yet still stay low-carb & paleo with these Pumpkin Crumb Cake Bars.
Paleo Brownies
Paleo-friendly, moist, and delicious brownies. You don’t have to give up dessert just because you are paleo. Simply do it in a smart way.
Pumpkin Roll Cake
This Pumpkin Roll Cake with Cream Cheese Filling is our family’s favorite Fall desserts, and will soon be your family’s too!
Make-Ahead Breakfast Bowls
Breakfast is a breeze when you have a batch of these breakfast bowls readily made and tucked away in your freezer.
Cauliflower & Bacon Soup | Paleo
Cauliflower & Bacon Soup is an easy one pot meal that cooks up in less than an hour. You will love the flavor in this veggie soup.
The Best Chicken Legs Recipe – An Easy Weeknight Paleo Supper
These chicken legs are the best ever. Not only are they friendly to your wallet, since chicken legs are so inexpensive, but they are friendly to your schedule since they are effortless to make.
Pistachio Crusted Chicken Tenders | Paleo, Low-Carb
These Pistachio Crusted Chicken Tenders are one of those “make any night” kind of meals. Not only are they paleo & low-carb, but they are packed full of flavor and on the table in no time!
Bacon & Asparagus Egg Skillet | Paleo, Keto, Low-Carb (With Potluck Version)
This is a delicious meal with eggs, crispy beef bacon, and flavorful asparagus; and it’s all made right in one skillet. It is simple to make and clean-up is a breeze.
How to Make Dill Refrigerator Pickles
Making refrigerator pickles is the easiest way to enjoy homemade pickles as there is no canning involved.
Peach Habanero Jam
Peach season is in full swing and what better way to enjoy it than with a peach recipe that packs a punch?
We Hired a Farm Hand & How to Make Pickled Radishes
In this episode I shared a recipe for pickled radishes that I made with radishes from the garden. Then, we hired a “farm hand.” ;)
Maple Glazed Grilled Bacon Jalapeño Poppers
Flavorful jalapeño peppers stuffed with seasoned meat, wrapped in beef bacon, grilled, and glazed with maple. You will seriously not be able to stop eating these!
Ducks Can Be Dangerous & Soothe Your Tummy Soup
The brutally honest story of how I basically poisoned myself doing homestead chores and a simple recipe for when you have to eat, but just can’t bear the thought of cooking.
Paleo Blueberry Muffins
These blueberry muffins are stunning, delicious, and surprisingly paleo and gluten free.
South Western Twice-Baked Sweet Potatoes
Fresh sweet potatoes filled with onion, pepper, and seasoned ground beef; these twice-baked sweet potatoes will be your new favorite!
Roasted Sweet Potatoes with Baby Squash and Smoked Sausages | Farmer’s Market Supper
It’s always an adventure when you go to the Farmer’s Market. You can find items you may have never had before, but if you want to be adventurous, ask the farmer how they would prepare the items. They grow them, they know them, and they are often very willing and happy to share their wisdom with you!
Chipotle Meatballs | Paleo, Keto
Who says that meatballs have to have an Italian flair? These Chipotle Meatballs are packed with southwestern flavor!
Sweet Potato, Bacon, and Spinach Chowder
Sweet Potato, Beef Bacon, and Spinach Chowder is perfect for any cool evening. Because it is such a quick dish to make, you can enjoy it any night of the week.